【Chef Dragon】Tom Yum Gung Wide Vermicelli

【Chef Dragon】Tom Yum Gung Wide Vermicelli

●A variety of natural spices are selected to make authentic Thai chutney
●Classic Tom Yum Gung flavor, you can taste Nanyang cuisine at home
●Pair with tenderly chewy vermicelli, it tastes sour and spicy
●Seafood and vegetables could be added according to personal preference
●No preservatives added


NT$205
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Description

Product Name: 【Chef Dragon】Tom Yum Gung Wide Vermicelli

Ingredients:
Wide vermicelli: Potato starch, Tapioca starch, Corn starch, Pea starch ,Water
Sauce packet: Tom yum gung sauce(Soybean oil, Lemongrass, Water, Shallots, Lemon juice, Salt, Chili, Galangal, Sugar, Kaffir lime leaves, Citric Acid, Paprika Colors), Soybean oil, Seasoning powder[Monosodium L-Glutamate, Shrimp powder(Maltodextrin, Shrimp, Salt, Monosodium L-Glutamate, Disodium Succinate, Glucose, Soybean oil), Maltodextrin, Paprika powder, White pepper ground(White Pepper, Corn starch), Yeast extract, Disodium 5'-Ribonucleotide(Sodium 5’-Inosinate, Sodium 5’-Guanylate), Lemongrass powder], Sesame oil, Fermented fish sauce(Anchovy, Salt, Sugar, Water), Vinegar(Water, Glutinous rice, Brewing alcohol), Tomato paste, Spices(Galangal powder, Lemongrass powder, Chili powder, Cumin powder, Minced Sichuan pepper), Curry powder(Coriander, Turmeric, Cummin, Tangerine peel, Fenugreek, Pepper, Cardamom, Garlic, Chili, Laurel leaf, Silicon Dioxide), Coconut powder(Coconut milk, Maltodextrin, Sodium Caseinate), Lemongrass oil(Lemongrass, Soybean oil), Yeast powder
Chili packet: Chili
Specifications: 255g (9.0oz) [Wide vermicelli:50g, Sauce Packet:34g, Chili packet:1g] x 3 x 12 packs
Storage period: 12 months
Origin: Taiwan

Storage: Do not place under direct sun beam and a damp place (After opening, please finish it as soon as possible.) to avoid deterioration.
Allergy information: Contains Sesame, Nuts, Milk, Crustaceans and fish.
Shipping & Payment

Delivery Options

  • 本島郵寄

Payment Options

  • Credit Card
  • LINE Pay
  • Cash on Delivery
  • Bank Transfer
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